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Organic Cacao Unrefined Butter

Pure • Unrefined • Vegan • Plant Based

Cacao London 100% Organic Unrefined Cacao Butter is minimally processed from organically grown Peruvian cacao beans and carefully produced and packed by Cacao London. Rich in antioxidants, healthy fats, and essential minerals like magnesium and zinc, it supports overall well-being while enhancing both culinary and skincare creations.

  • Rich & Aromatic: A creamy texture with an intense cacao aroma, perfect for both sweet and savoury creations.
  • Versatile Ingredient: Ideal for homemade chocolates, enriching baked goods, or melting into coffee, hot chocolate, and smoothies for a luxurious touch.
  • Pure & Plant-Based: Naturally pale yellow with a deep cacao flavour, derived entirely from cacao beans—100% vegan and plant-based.
  • Nutrient-Rich: A source of antioxidants, healthy fats, and essential minerals like magnesium and zinc, supporting overall well-being.
Regular price
£4.49
Regular price
Sale price
£4.49
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HOW TO USE

Perfect for baking, enriching cookies, brownies, and pastries with a deep cacao aroma. Melt into coffee, hot chocolate, or ceremonial cacao for a velvety finish. Ideal for homemade chocolate, sauces, and desserts. Can also be used in savoury dishes like mole or as a base for DIY skincare.

Ingredients
  • 100% Organic Unrefined Cacao Butter - Theobroma Cacao
    Country of Origin: Peru
Nutritional Values

Typical values per 100g:

  • Energy 884Kcal
  • Fat 100g
  • Saturated 60g
  • Carbohydrates 0.0g
  • Sugars 0.0g
  • Fibre 0.0g
  • Protein 0.0g
  • Salt 0.0g
Allergens

Produced and packed in an environment that also handles nuts, peanuts, sesame, seeds, gluten, soy, milk and sulphured fruits.

SHIPPING INFORMATION

- Ships within 1-2 business days
- Standard £3.50
- Next Day (order by 12:00pm) £5.00

Organic Cacao Unrefined Butter
Organic Cacao Unrefined Butter

Our Organic Cacao Unrefined Butter is a luxurious ingredient for both culinary and self-care rituals. Its rich, natural aroma enhances baking, from delicate pastries to decadent brownies, while adding a silky depth to homemade chocolates and desserts. Stir into hot chocolate, coffee, or ceremonial cacao for a velvety finish, or incorporate it into savoury dishes like mole sauce for a subtle complexity. Beyond the kitchen, its deeply nourishing properties make it a perfect base for DIY skincare, from indulgent body butters to hydrating lip balms.