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Organic 71% Cacao Drinking Chocolate

Ceremonial Grade • Non-GMO • Vegan • Gluten-free


Discover the bold and complex flavours of our Organic 71% Cacao Drinking Chocolate, made from just two pure ingredients: ceremonial-grade Peruvian Criollo cacao and organic raw unrefined cane sugar. This minimally processed blend delivers a naturally bitter, full-bodied cacao experience, with delicate hints of dried fruit, nuts, and floral undertones—a true reflection of its origin.

200g

Regular price
£12.99
Regular price
Sale price
£12.99

QUANTITY:

Ingredients

100% Organic Raw Cacao, Criollo variety, Ceremonial Grade and Organic Raw Unrefined Cane Sugar. Cacao content: 71% 

Suitable for vegetarians and vegans.

Nutritional Values

Typical values per 100g:

  • Energy 590Kcal
  • Fat 43g

of which saturates 26g

  • Carbohydrates 43g

of which sugars 27g

  • Protein 8g
  • Salt 0g
HOW TO PREPARE

To enjoy your chocolate drinking, simply heat 200ml of your choice of dairy or plant-based milk and grate or chop the cacao pieces and add 20-30g (depending on your personal taste) to a mug. Whisk or blend to create a silky, bubbly liquid.

Allergens

Packed in an environment that also handles nuts, peanuts, sesame, seeds, gluten, soy, milk and sulphured fruits.

Additional Information

Size Information
Tube size: 200g

Delivery Information
- Ships within 1-2 business days
- Standard £3.50
- Next Day (order by 12:00pm) £5.00

Organic 71% Cacao Drinking Chocolate
Cacao London 100% Peruvian Ceremonial Grade Cacao

Perfect for those looking to deepen their connection with cacao, this 71% blend is an excellent transition for those moving towards 100% ceremonial cacao, while still enjoying a touch of natural sweetness.

More than just a drinking chocolate, these handcrafted cacao pieces can also be enjoyed as an indulgent yet nourishing chocolate bite, offering a rich and satisfying alternative to processed chocolate bars.

71% Cacao – The Bold, Balanced Experience

For those who love a deeper, richer chocolate experience, our 71% Cacao Drinking Chocolate offers a bold, full-bodied flavour with pronounced bitter notes. This blend is perfect for those who enjoy the intensity of cacao with just a touch of sweetness to balance out the bitterness.

Cacao London 100% Criollo Peruvian Ceremonial Grade Cacao

Ethically Sourced

Our cacao is sourced from a collective of farmers in the Peruvian Amazon, where sustainable agroforestry techniques are used to preserve the environment. These methods promote biodiversity and ensure the economic well-being of local farming communities, all while respecting traditional cultivation practices.

Two Simple Ingredients, One Extraordinary Experience

✔ Only two ingredients: ceremonial-grade Peruvian Criollo cacao & organic cane sugar.
✔ Minimally processed, retaining the rich, natural essence of cacao.
✔ Doubles as a nourishing chocolate bite for on-the-go indulgence.
✔ Ethically sourced from sustainable, small-scale farmers in Peru.
✔ Rich in minerals, antioxidants, and plant-based nutrients for mindful well-being.
✔ Hand-crafted into small batches, ensuring superior taste and quality.

How to Prepare Your Ceremonial Cacao

The hand-crafted cacao pieces require chopping and stirring into warm milk, transforming your preparation into a mindful and indulgent ritual.

To enjoy your chocolate drinking, simply heat 200ml of your choice of dairy or plant-based milk and grate or chop the cacao pieces and add 20-30g (depending on your personal taste) to a mug. Whisk or blend to create a silky, bubbly liquid.

FAQ's

What makes this drinking chocolate different from regular hot chocolate?

Our Organic Raw 71% Cacao Drinking Chocolate is made with ceremonial-grade Peruvian Criollo cacao, known for its naturally bitter, full-bodied profile with delicate notes of dried fruit, nuts, and florals. Unlike other hot chocolate, it contains only two ingredients: raw cacao and organic raw unrefined cane sugar, making it minimally processed and rich in natural antioxidants and minerals.

How many servings are in one tube?

Each tube contains approximately 10 servings, based on a recommended 20g per cup of drinking chocolate.

Can I eat the cacao pieces as they are?

Yes! The hand-crafted cacao pieces can be enjoyed as a chocolate bite for a rich, bold flavour experience, or chopped and melted into warm milk for a comforting drink.

How should I prepare this drinking chocolate?

Chop the cacao pieces finely and stir or blend them into warm milk or plant-based alternatives. A pinch of salt can enhance the depth of flavour.

Can I use dairy milk for my cacao drink?

Studies indicate that cow's milk may reduce the absorption, and therefore the efficacy, of the cacao flavonoids. Casein proteins in milk may bind to flavonoids and reduce their antioxidant activity, heart health, and mood-boosting effects. Plant-based milk is recommended to accompany cacao for maximum efficiency.